Ancient alphabet that gave birth to the modern Cyrillic Alphabet used in Belarus, Bulgarian, Russian, Serb, Macedonian, Montenegrin, and Ukrainian. Some non-Slavic nations also use it: Moldovan, Kazakh, Uzbek, Kyrgyz, Tajik, Mongolian, the people of the Caucasus and Siberia. Cyrillic is a simplified version of Glagolitic. Enjoy these photos.
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Cyrillic Alphabet invented by Bulgarians
Image of the First Bulgarian Empire: 681 until 1018 |
Did you know
that the Cyrillic Alphabet was first developed by the Bulgarians? The first
Bulgarian empire lasted from 681 until 1018. When I started this blog today I
was going to write about the Cyrillic Alphabet. But then I had to ask myself
those questions like, where did this alphabet come from? How long has it been
around? What did it originate from?
My first little conversation in Chinese
My husband and I were at the food court today looking for something to eat. The mall was completely dead.
I went up to a Chinese restaurant. There was a little Chinese man working there, he could hardly speak English. He gave me a sample of orange chicken.
Then...it happened.
I spoke to him in Chinese and HE UNDERSTOOD ME. I am very proud of myself. You would think that it would not be that big of a deal for me especially since I have already learned other languages. But there was something about this moment that made me happy. The other Chinese woman working there told me that my intonation was very good. I am giving myself a pat on the back right now.
I went up to a Chinese restaurant. There was a little Chinese man working there, he could hardly speak English. He gave me a sample of orange chicken.
Then...it happened.
I spoke to him in Chinese and HE UNDERSTOOD ME. I am very proud of myself. You would think that it would not be that big of a deal for me especially since I have already learned other languages. But there was something about this moment that made me happy. The other Chinese woman working there told me that my intonation was very good. I am giving myself a pat on the back right now.
Dawdling along in Mandarin Part II
It
has been a few weeks learning Mandarin Chinese. My approach with this language
is different from other languages. When I learned French, Italian, and Spanish
I took classes at a community college or University. While living in Mexico I
studied Swedish and Spanish with Rosetta Stone. In class I was always given a
syllabus to follow and assignments to complete. I had exams that I needed to pass.
When
I started Pimsleur, and Introduction to Mandarin Chinese, I took a different
approach and started to learn the language phonetically. This simply means that
I am listening to the spoken language and learning it by ear. Some say that we
should start off with both reading and listening. Usually that is what I do. But Chinese is so different from anything
that I have known, I decided that I needed to listen to the language, the
phonemes and most important – the tones. Chinese words rise, fall, plateau,
fall and rise again. The words remind me of rough ocean waves with their rising
and falling. The words and phrases are a series of peaks and valleys, as if
nature formed this language rather than the pragmatic need to communicate.
Foreign Service Institute Website
Much thanks to Youtube Polyglot FantasticIdiomas for showing me this website.
http://www.fsi-language-courses.org/Content.php
http://www.fsi-language-courses.org/Content.php
The real secret to language learning
The Real
Secret To Language Learning
Okay, so I
am going to ask you a question about your study habits. Answer the Questions
honestly.
It is better
to study...
A. Forty Minutes Monday, Wednesday,
Friday
B. Thirty Minutes Monday, Tuesday,
Wednesday, Friday
C. Twenty Minutes Monday, Tuesday,
Wednesday, Thursday, Friday
D. Three hours every Saturday
The Correct
Answer is at the bottom of this blog....
Pancakes are a universal food
Pancakes Crêpes, Pannkakor, Clătită, Okonomiyaki
This fine Monday morning I decided to write about the adorable rainbow pancakes that I made for my son. (For the recipe, go to the blog).
As I started writing about the rainbow pancakes, I realized that the pancake concept exists in nearly every culture that I can think of. It is a basic, carbohydrate rich food made of grains, water, egg and milk. Thick, thin, fluffy, bubbly, fried, wrapped, or topped – the concept is the same. It is a thin dough fried on both sides in a skillet. Some are served with breakfast, some are served at lunch, and in some parts of the world, they are served at dinner.
Today I am writing about every way we can say pancake ( or pancake version), in another language. Each foreign word will be linked to a website showing you how to make these treats. FYI – writing this blog made me hungry.
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